Appetizers
Copper Penny Nachos
Tortilla chips piled high with your choice of chicken or ground beef, then topped with cheddar Jack cheese and white queso, dressed with sour cream, jalapeños, pico de gallo, and salsa – $11.99
Foothills Fritters
Homemade pimento cheese covered in Italian bread crumbs and fried to a golden brown served with ranch for dipping – $11.99
Loaded Taters Your Way
French Fries, Chips, or Tots topped with cheddar Jack cheese, chopped bacon, chives, and a side of ranch for dipping – $10.99
Add chili – $2.00 Sub Queso Philly Meat – $3.00
♦ Spinach Dip
Spinach, cheese, and garlic blended together to create the perfect dip – served with tortilla chips, toasted pita, or both – $10.99
Mozzarella Sticks
Italian breaded fried mozzarella served with marinara for dipping – $10.99
Appetizer Trio
Your choice of three items below – $13.99
Spinach Dip – Mozzarella Sticks – Fried Pickles – Queso Dip – Boneless Wings – (2) Sliders* – Onion Petals
Queso Dip *New Recipe*
Philly steak blended with white queso cheese, topped with green onion and pico de gallo and served with tortilla chips – $10.99
Fried Pickles
Breaded pickle chips cooked to a golden brown served with a side of spicy ranch for dipping – $10.99
Ahi Tuna*
Seasoned pan seared tuna served over seaweed salad with ginger and ponzu sauce for dipping – $12.99
♦ Copper Penny Specialty
Copper Penny Wings
8 Wings Market Price – 15 Wings Market Price – 8 Boneless – 10.99 – 15 Boneless – 17.99
(all drums or all wings add 1.00 for 8 or 2.00 for 15)
Wing Flavors – Mild / Medium / Hot / Szechuan Teriyaki / Honey BBQ
Parmesan Garlic / Sriracha / Honey Sriracha / Spicy Ranch / Dry Rub
Spicy BBQ / Mango Habanero
Soups & Salads
Add Chicken 6.00 – Mahi or Shrimp 7.00 – Salmon 9.00
Ask your server for our Soup of the Day! Add Garlic Bread .50
Soups
Chili – (cup) $4.99 – (bowl) $6.99
Shrimp and Lobster Bisque – (cup) $5.99 – (bowl) $7.99
Soup of the Day – (cup) $4.99 – (bowl) $6.99
Rutherford Salad
Caramelized walnuts, craisins, red onion, and blue cheese crumbles served over mixed greens served with raspberry vinaigrette – $9.99
Salmon Salad
Blackened salmon over mixed greens with avocado slices, cucumbers, red onions, and feta cheese, drizzled with avocado ranch and served with a side of citrus vinaigrette – $17.99
Chef Salad*
Mixed greens, turkey, ham, tomatoes, cucumbers, Swiss cheese, and a hard-boiled egg served with your choice of dressing – $12.99
* Extra sides of dressing – $0.50
Caesar Salad
Fresh chopped romaine lettuce drizzled with Caesar dressing topped with shredded parmesan cheese and croutons – $7.99
House Salad
Mixed greens, red onions, tomatoes, cucumbers, croutons, and mixed cheese served with your choice of dressing – $7.99
Soup & Salad
Cup of our soup of the day and choice of small house or Caesar salad. (Shrimp & Lobster Bisque $1.00 additional charge) – $7.99
Southwest Salad
Mixed greens topped with seasoned grilled chicken, shredded cheddar Jack cheese, corn salsa, garnished with tortilla chips served with our homemade Cajun ranch dressing – $13.99
Entrées
Entrées served with a choice of two sides – french fries, homemade chips, potato salad, side of the day, corn on the cob, broccoli OR for an
additional $1.00, sweet potato fries or tater tots. Side salad or Onion petals – $2.00. • Baked potatoes after 4pm.
Cedar Plank Salmon*
Grilled salmon (6 oz.) served on a cedar plank topped with our house-made bourbon bacon glaze – $19.99
Parmesan Encrusted Chicken
Parmesan encrusted chicken topped with a basil alfredo sauce – $14.99
Grilled Salmon*
Seasoned salmon (6 oz.) grilled to perfection then topped with homemade lemon-dill sauce – $18.99
Cajun Seasoned Mahi Fish Tacos
Spicy mahi served in soft taco shells with shredded lettuce, pico de gallo, fresh avocado, and drizzled with lemon-dill sauce – $15.99
Boom Boom Shrimp Tacos
Crispy shrimp tossed in sweet Thai chili sauce topped with Asian slaw and drizzled with sour cream and sriracha – $16.99
Steaks
Steaks served with a choice of two sides – french fries, homemade chips, potato salad, side of the day, corn on the cob, broccoli
OR for an additional $1.00, sweet potato fries or tater tots. Side salad or Onion petals – $2.00. • Baked potatoes after 4pm.
Ribeye*
12 oz. Ribeye grilled just the way you like it, topped with our house-made garlic pesto butter – $22.99
Try it Black & Blue for $1.00
Filet Mignon*
6 oz. filet seasoned and grilled to perfection topped with our house-made garlic-pesto butter – $21.99
The Big Bourbon*
16 oz. Ribeye seasoned then topped with our house-made bourbon bacon glaze – $26.99
♦ Grilled Sirloin
Seasoned and grilled to order topped with our house-made garlic-pesto butter.
6 oz. – $14.99 – 10 oz. – $19.99
Burgers
Burgers served with choice of one side – french fries, homemade chips, potato salad, side of the day, corn on the cob, broccoli
OR for an additional $1.00, sweet potato fries or tater tots. Side salad or Onion petals – $2.00. Fritters – $3.00.
Gluten free bun for $1.00 – Add a fried egg* to any burger $1.00 – Make it a double burger for $6.00.
Hand Pressed Burger*
Burger with lettuce, tomato, onion, and pickle on the side – $11.99
Add cheese for an additional $1.00
Copper Penny Signature Burger*
Burger topped with cheddar cheese, onion strings, and drizzled with Cajun ranch – $12.99
Black Bean Burger
A flavorful black bean burger topped with fresh greens, sliced avocado, and drizzled with remoulade – $9.99
The Kentucky Bourbon Burger*
Burger topped with cheddar cheese, crispy bacon, caramelized onions, and our homemade Kentucky bourbon glaze – $13.99
The Cowboy Burger ♦
Burger topped with BBQ sauce, cheddar cheese, and Applewood smoked bacon – $13.99
Quesadilla Burger*
Burger served in a toasted tortilla shell topped with pico de gallo, spicy ranch, and cheddar Jack cheese – $12.99
Slider Burgers*
(4) Grilled mini burgers with American cheese, onions, and bacon served with Cajun ranch for dipping – $12.99
B.O.M.*
Burger of the Month – Ask Your Server – MARKET PRICE
♦ Copper Penny Specialty
Paninis, Sandwiches & Wraps
Please ask your server for bread options. Gluten-free bun for $1.00
Served with choice of one side – french fries, homemade chips, potato salad, side of the day, corn on the cob,
broccoli OR for an additional $1.00, sweet potato fries or tater tots. Side salad or Onion petals – $2.00.
Club Sandwich
Double-decker sandwich featuring thinly sliced turkey, honey ham, Applewood bacon, American cheese, lettuce, tomato, and pesto mayo served on your choice of white, wheat, or sourdough bread – $12.99
Blackened Prime Rib Sandwich
7 oz. ribeye blackened and topped with caramelized onions and cheddar cheese, served on a garlic toasted hoagie roll – $14.99
Foothills Sandwich
Chicken grilled or fried then topped with bacon, cheddar Jack cheese, and honey mustard – $13.99
Buffalo Chicken Sandwich
Chicken fried to a crispy golden brown and tossed in buffalo sauce topped with Swiss cheese, served on a Brioche Bun with a side of blue cheese or ranch dressing – $12.99
BLTA Salmon Sandwich ♦
Blackened Salmon, lettuce, tomato, avocado, and Applewood bacon drizzled with pesto aioli on ciabatta bread – $15.99
Blackened Chicken Cheddar & Bacon Wrap
Spicy chicken topped with cheddar Jack, Applewood bacon, lettuce, and tomato served with a side of ranch dressing for dipping – $12.99
Ribeye Panini
Chopped ribeye, caramelized red onions, and melted cheddar pressed to perfection – $12.99
Brisket Sandwich ♦
Tender brisket with Memphis slaw, onion straws, drizzled with remoulade and BBQ served on a garlic toasted hoagie roll – $14.99
French Dip*
Shaved grilled ribeye, onions, and Swiss cheese served on a garlic toasted hoagie roll with a side of au jus – $12.99
Ultimate Grilled Cheese
Sandwich served with Swiss cheese, American cheese, and bacon on sourdough bread – $10.99
Chicken Parmesan Sandwich
Chicken fried to a crispy golden brown topped with marinara and mozzarella cheese, served on a garlic toasted hoagie roll – $13.99
♦ Copper Penny Specialty
Pasta
Add a side salad or caesar salad to any pasta for $2.99 – Add Chicken $6.00 – Mahi-Mahi or Shrimp $7.00 – Salmon $9.00
Cajun Chicken Pasta
Grilled chicken, diced tomatoes, and green onions served over linguini tossed in a spicy Alfredo sauce – $14.99
Rasta Pasta
Grilled chicken and penne pasta tossed with red peppers in a creamy jerk sauce, topped with scallions – $14.99
*Make it Vegetarian with no chicken* – $8.99
Grilled Chicken and Bacon Pasta
Grilled chicken and penne pasta with spinach, bacon, and tomatoes tossed in a creamy Alfredo sauce then topped with green onions – $14.99
Steak House Pasta ♦
Tender broccoli, red peppers, and linguini sautéed with teriyaki sauce and topped with beef tips – $16.99
BEVERAGES
Coke • Diet Coke • Coke Zero • Sprite • Mr. Pibb • Pink Lemonade • Mello Yello • Barq’s Root Beer • Ginger Ale • Iced Tea • Sweet Tea
Penny Favorites
Appetizers
Chicken Quesadilla
Chipotle seasoned tortilla shell with melted cheddar Jack cheese, pico de gallo & spicy chicken, served with sour cream and salsa for dipping – $12.99 (Make it steak or shrimp – add $2.00)
Onion Petals (A New Local Fave)
Crispy onion petals fried to perfection served with homemade Penny sauce – $10.99
Crispy Mushrooms
Mushrooms battered and fried to a golden brown served with our creamy horseradish sauce – $10.99
Street Tacos of the Month
Inspired by all of the amazing Food Trucks in America – Ask your server for this month’s selection (2 Tacos) – MARKET PRICE
Entrees
10 oz. Hamburger Steak*
Hand pressed and cooked to order topped with our mushroom Au Jus – $14.99
Brisket Tacos ♦
Tender brisket in 3 flour tortillas topped with corn salsa, shredded lettuce, and cheddar Jack cheese drizzled with smokehouse ranch – $16.99
Salmon Tacos
Grilled salmon in 3 flour tortillas topped with pico de gallo, avocado, shredded lettuce, feta cheese, and our avocado ranch drizzle – $18.99
Sandwiches
Served with choice of one side – french fries, homemade chips, potato salad, side of the day, corn on the cob, broccoli OR for an additional $1.00, sweet potato fries or tater tots. Side salad or Onion petals – $2.00.
Philly Cheesesteak
Shaved Ribeye* smothered in cheese, onions, and jalapeños served on a garlic toasted hoagie roll – $12.99
Fried Shrimp Po’ Boy
Golden Fried shrimp tossed in buffalo sauce with shredded lettuce, diced tomato, topped with a remoulade drizzle served on a garlic toasted hoagie roll – $14.99
The Rachel
Thinly sliced turkey, Swiss cheese, Memphis cole slaw and thousand island dressing served on grilled sourdough bread – $12.99
Prime Rib Night*
Tuesday – Forest City
Wednesday – Lake Hickory
Thursday – Rutherfordton
(Served with choice of two sides)
* These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
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